In the seventeenth hundred years, aroma wedged on in France. Being the sentimental people, fragrance was a characteristic for adding an exotic touch. Yet, the huge advancement in perfumery came in the eighteenth 100 years, with the planning in of eau de Cologne, which was a blend of rosemary, neroli, bergamot and lemon. The utilization of eau de Women's Perfume Cologne didn't hinder at scents - the French involved it in their beverages, in their food, as a drugs and so on. One more piece of the aroma heritage that the French had taken up was the antiquated Egyptian craft of making fragrance compartments. The French made assorted types scent bottles.